Why is Indian food so expensive Reddit?

More elaborate preparation required for spices, adding to labor costs. Fewer Indian places around, so less competition to drive the price down.

Why is Indian food always so expensive?

Indian food can cost 45% more than similar-priced dishes at comparable Chinese and Thai restaurants. … Indian food has a lot of ingredients, expensive spices, long cooking times, and less competition so it can drive the prices higher than other types of food.

Why is Indian food so unpopular?

The answer, according to Ray, likely has to do with a certain lack of appreciation for the skill required to make Indian food. The cuisine is among the most labor intensive in the world. And yet Americans are unwilling to pay beyond a certain, and decidedly low, price point.

Why is Indian food so unhealthy?

The variety of foods, spices and dishes that are native to India makes Indian food one of the most wholesome foods in the world. But lately, Indian food has begun to be categorised as unhealthy because it is being linked to high sugar and high carb food which can contribute to high cholesterol.

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Why is Indian food so heavily spiced?

India was much hotter and the food would soon go bad. … It has been scientifically proven that spices prevent our food from spoilage and thus, north Indian foods tend to be so spicy. Bacteria and foodborne pathogens cannot survive in a hot environment, which is provided by spices.

Is Chinese food better than Indian?

Because the Chinese dishes we are getting here in India is the Indian Chinese dishes about which even Chinese people would get shocked. But as a direct answer I could definitely say that the Indian food is better thanks to its wide range, flavours and taste sense. Chinese foods are oily and less healthier.

Why is Indian so filling?

The labor-intensive cuisine and its mix of spices is more often than not a revelation for those who sit down to eat it for the first time. Heavy doses of cardamom, cayenne, tamarind and other flavors can overwhelm an unfamiliar palate. Together, they help form the pillars of what tastes so good to so many people.

What Indian food do Americans like most?

What Indian Food do Americans Love the Most?

  • Butter Chicken. This delicious Indian dish has a distinctive flavor thanks to a gravy that consists of yogurt, tomatoes and the smokiness of kasuri methi. …
  • Tandoori Chicken. …
  • Palak Paneer. …
  • Rogan Josh. …
  • Chole.

Do foreigners love Indian food?

There are millions of foreigners all over the world who take immense pleasure in the authentic Indian cuisine. … What makes Indian food extraordinary is the variety it offers with exemplary flavors, twist of spices and the lure of all that’s sweet. (Really, a recent study proved that it’s scientific fact.)

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Is Indian food more popular than Chinese?

Globally, Chinese food has been the second favourite after the native cuisine, but slowly Indian food has become very popular and replaced Chinese cuisine. … Comparing the two culinary arts in terms of ingredients, flavours and cooking techniques, he said, “Indian food by and large has one thing in common.

Which country has healthiest food?

1. Spain. There must be something in the paella, because Spain is officially the healthiest country in the world. Citizens put an emphasis on freshness and locality when it comes to cuisine, with diets focused on olive oil, fresh vegetables, lean meats, and red wine.

How dirty is Indian street food?

Meat from street stalls and markets is a big no-no in India. It’s highly prone to bacteria and parasites that can lead to food poisoning and other severe illnesses. But not to worry, as India is a vegetarian utopia, home to the world’s largest population of vegetarians.

Can Indian food make you fat?

Not just Indian but any food that is high in carbohydrates and fats is going to be fattening. Although Indian food is the most delicious food in the world, it uses high amounts of carbohydrates and fats. And this is not just limited to restaurants, even homemade food is quite high in carbs and fats.

What ethnic food is the spiciest?

The INSIDER Summary:

  • The spiciest food in the world can be found anywhere from America to China.
  • Dishes like pork vindaloo, neua pad prik, jerk chicken, and the Sichuan hot pot are among the spiciest.
  • There’s also a spicy tom yum soup, phaal curry, and Wiggum chili, which is said to cause hallucinations.
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Why do I crave Indian food?

Indian curries are filled with minerals and vitamins that are fulfilling. Of course, Indian foods are spicy, but they can also improve metabolism. You can definitely feast on Indian dishes on a daily basis. In addition, Indian curries several herbs and different types and colors of spices to add rich flavor.

Is Indian food best in the world?

Indian cuisine is among the top ten popular cuisines in the world, standing at number nine, with an average popularity score of 62% across the 24 countries. Other than their own cuisine, which 93% of Indians claim to like, they also have a palate for Italian (80%), Chinese (77%) and American cuisines (75%).